Share this RECIPE
Share on facebook
Share on google
Share on twitter
Share on linkedin
Share on pinterest
Share on email
In a small saucepan, bring 1 cup water to a boil. Add oats and pinch of salt; stir, reduce heat, and simmer until tender, about 5 minutes.
Meanwhile, heat a small nonstick pan over medium. Coat lightly with cooking spray. Add egg and cook until white is set and yolk is still runny, about 3 minutes.
Season egg to taste with salt and pepper.
Serve oatmeal in a bowl topped with cheese, egg and scallion green.
Servings 1
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Get more content like this straight to your inbox every other week by signing-up for the CBJ Living Newsletter.
You will receive practical and sustainable lifestyle tips, recipes, inspiration, and more to help you on your wellness journey.
Success! Now check your email to confirm your subscription.
Copyright 2021 Coaching by Jennifer – Privacy Policy – Sitemap