Enjoy these high-protein pancakes on a crisp, fall morning.
Mix all ingredients together in a bowl. Heat a heavy griddle or fry
pan and grease with a little butter, coconut oil, or olive oil. When
the pan is heated, pour a small amount of batter (approx 1/4 cup)
onto pan. When bubbles appear on surface and begin to break, turn
over and cook the other side.
Serving Size 2 Pancakes
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.